Not long ago, I posted this really cool link that I came across on my quest for cake ball knowledge: Bakerella. This woman is an artist!!! I know that I will never ever ever ever reach her level of creativity and excellence – I did attempt to make cake balls!! As my friends always tease me, I AM the low-rent district Martha – best of intentions, but never quiet the elevated status of Mrs. Stewart lol. All I can say, is – I TRY. and I try and I try and I try. Some of my “creations” never make to it anyone’s mouth – as I would like to keep my friends; some actually turn out great; mostly, they are an opportunity to blog about what NOT to do or how NOT to do something.
According to Donna, Sarah & Pam – these little guys were a SUCCESS!!! I used white cake, cherry frosting, milk chocolate and hit a marachino cherry inside of some of them – the verdict was that they tasted like cherry cordials
I can live with that. Although they didn’t LOOK like I pictured them in my head, they tasted that way if you closed your eyes while chewing















